Kabelo Mulaudzi targets historic hat-trick at Tshwane Absa Run Your City 10km
South African road running star Kabelo Mulaudzi is aiming for a third consecutive victory at the sold-out Absa Run Your City Tshwane 10km on Sunday.
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Iconic restaurant brand closing stores in South Africa and doubling its profit
John Dory’s Fish Grill Sushi has seen its profits and store network decline over the past year, as the restaurant brand’s finances have come under significant pressure.
Read MoreWake up and dance: Nice Café’s coffee raves are shaking up mornings
Forget bleary-eyed commutes and lifeless lattes, in Cape Town, a new kind of morning ritual is brewing. Enter the coffee rave, an energetic, espresso-fuelled dance gathering hosted at the beloved Nice Café.
Read MoreWilliam Saliba: Arsenal determined to 'give everything' in title chase
William Saliba has pledged to give his all in Arsenal's pursuit of the Premier League crown, as the Gunners look to finally turn years of near-misses into silverware.
Read MoreCreative Director and costume designer Bee Diamondhead chats about her latest collab with BIRKENSTOCK
Bee Diamondhead is a Creative Director and costume designer and her name is synonymous with fashion and style. She lives a fast-paced life moving between sets, shoots and strategy meetings.
Read MoreWomen in Charge: An exclusive conversation with Leleti Khumalo on vitiligo and self-acceptance
For decades, Leleti Khumalo has been a beloved figure on South Africa’s screens and stages an actress whose presence has transcended generations.
Read MoreSouth African coal giant shoots the lights out
Exxaro experienced a strong start to the first half of 2025 under the leadership of its new CEO and amid the miner’s strategy to diversify away from coal.
Read MoreSouth Africans are flocking to these areas
Mpumalanga, Limpopo, and North West are seeing strong property markets driven by mining, agriculture, tourism, and an influx of new residents.
Read MoreSpicy Seshebo with Roast Butternut, Poached Eggs and Soft Tacos
This recipe makes a delicious brunch or dinner meal. Leftover roast veggies can be used in place of the butternut. A tin of kidney beans or chickpeas can be added to the sauce to stretch the meal further.
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